Prime Restaurant Space in a 4-Star BGC Hotel | FOR LEASE

Your Premier Culinary Destination in the Heart of Bonifacio Global City

Discover an unparalleled opportunity to establish your culinary brand at the prestigious Hotel in BGC. We offer a selection of exquisitely designed restaurant and commissary spaces, perfectly suited for visionary chefs and restaurateurs. Elevate your concept in a prime location, surrounded by the vibrant energy of BGC, and cater to a discerning clientele.

Available Spaces for Lease:

1. 1st Level

A premier ground-floor restaurant space designed for a signature dining experience.

• Size: 461 sqm, expandable to 608 sqm with a 147 sqm open-air terrace for al fresco dining.
• Rate: P2,500/sqm (VAT Exclusive, negotiable upon viewing)
• Inclusions: Fully equipped kitchen and high-quality furniture.
• CUSA: Fixed at P250/sqm (VAT Exclusive)

2. 8th Level

An exclusive, high-altitude setting with stunning city views, perfect for a sophisticated bar, lounge, or specialty restaurant.

• Size: 283 sqm
• Rate: P2,500/sqm (VAT Exclusive, negotiable upon viewing)
• Inclusions: Fully equipped kitchen and high-quality furniture.
• CUSA: Fixed at P250/sqm (VAT Exclusive)

3. Bocuse Kitchen + Back Office (2nd Level Commissary)

A fully-equipped commissary space, ideal for supporting a main restaurant, catering operations, or a standalone food business.

• Size: 138.21 sqm
• Rate: P2,500/sqm (VAT Exclusive, negotiable upon viewing)
• Inclusions: Professional-grade kitchen equipment.
• CUSA: Fixed at P250/sqm (VAT Exclusive)

4. Mess Hall + Female Locker Room (2nd Level Commissary)

A large-scale commissary and staff facility, perfect for high-volume food production and preparation.

• Size: 295.97 sqm
• Rate: P1,300/sqm (VAT Exclusive, negotiable upon viewing)
• Inclusions: Use of furniture excluded.
• CUSA: Fixed at P250/sqm (VAT Exclusive)

Lease Terms:

• Minimum Lease: 3 years
• Construction Bond: 1 month
• Security Deposit: 3 months
• Advance Rent: 3 months

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